Our Menu
Our Famous Munchies
And Meat Plates
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Empanadas
Each | |
---|---|
Manchego Cheese | $35 |
Beans | $35 |
Potatoes | $35 |
Beef | $35 |
Shirmp | $50 |
Edam Cheese | $50 |
Tacos
Order 3 pieces | |
---|---|
Breaded shrimp Baja California style shrimp with beer tempura | $160 |
Surf and Turf tacos – skirt steak with shrimp and melted cheese | $240 |
Birria tacos: beef in a three chile sauce with consomme | $140 |
Skirt-steak with guacamole | $210 |
Rib eye tacos with Guacamole and pico de gallo | $220 |
Garlic shrimp tacos with guacamole | $180 |
Pork Chop tacos with cheese | 110 |
Pork Chop tacos (order 5 pieces) with cheese and bone on the side | 160 |
Breaded shrimp | 160 |
Fried octopus | 180 |
The caribbean thing
Shrimp in green aguachile | $340 |
Shrimp cocktail (Large) | 360 |
PIMITOS: Fried Thick corn tortillas with toppings | |
Shrimp or Octopus Pimitos | $70 |
Krispy Pork Belly or Tzic (Shredded beef seasoned Tzic style with toppings) | $60 |
Ceviche, Shrimp, octopus or mixed ceviche | |
Small | $300 |
Large | $360 |
Fried octopus ceviche | $360 |
House snaks
Melted cheese and chorizo snack, served with guacamole, pico de gallo | $200 |
Nacho classic cheese and beans | $150 |
Nacho Nah skirt steak and Guacamole | $340 |
Chicken wings / Buffalo / BBQ / Mango Habanero / Sweet or spicy tamarind | |
½ kg | $250 |
1kg | $390 |
Hamburger 100% Angus Beef “BIG NAH” with mozzarella cheese, bacon and cajun fried potatos | $240 |
Toasted creamed corn with garlic shrimp | $160 |
Hot Dogs: | |
|
$80 |
|
$80 |
|
$110 |
Tranca yucateca ( Baguette) | $190 |
Chicken | Steak skirt | Meat ball | |
Pastas & Pizza
Ground beef, tomato sauce and parmesan cheese served with garlic bread | $230 |
Spaghetti with shrimp and tomato sauce or butter sauce served with garlic bread | $300 |
Spaghetti with tomato sauce or butter sauce served with garlic bread | $140 |
Wood fired pizzas, see our menu here |
Main plates
Paprika chicken breast with penne pasta served in a 4-cheese sauce | $280 |
Grilled skirt steak served with roasted onion and jalapeño peppers | $360 |
Roasted Marrow Bones with Skirt steak topping and tatemada pineapple sauce | $380 |
Sautéed Shrimp with garlic, served with arrabbiata spaghetti | $260 |
Meat board
Includes: 3 Beer Rib eye 1/2 kg of Skirt Steak French fries Roasted vegetables Chimichurri Rajitas (Peppers) Tortillas Quesadillas |
$1100 |
Munchies board
Incluye: Small peperoni or hawaiana pizza 2 Sirloins Hamburgers French Fries Pineapple with tajin spice Roasted potato with melted mozzarella, pico de gallo and Skirt-Steak Topping Chicken wings- buffalo, tamarind, BBQ or mango habanero |
$520 |
Desserts
Cheesecake | $150 |
Caballero pobre (Yucatecan French Toast) | 80 |
Dine With Us
Cenar con nosotros
(987) 146 6251