Our Menu
Our Famous Munchies
And Meat Plates


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Empanadas
Each | |
---|---|
Manchego Cheese | $19 |
Beans | $19 |
Potatoes | $19 |
Beef | $19 |
Shirmp | $45 |
Edam Cheese | $45 |

Tacos
Order 3 pieces | |
---|---|
Breaded shrimp Baja California style shrimp with beer tempura | $160 |
Surf and Turf tacos – skirt steak with shrimp and melted cheese | $240 |
Birria tacos: beef in a three chile sauce with consomme | $140 |
Skirt-steak with guacamole | $210 |
Rib eye tacos with Guacamole and pico de gallo | $220 |
Garlic shrimp tacos with guacamole | $180 |
Pork Chop tacos with cheese | 110 |
Pork Chop tacos (order 5 pieces) with cheese and bone on the side | 160 |
Breaded shrimp | 160 |
Fried octopus | 180 |

The caribbean thing
Shrimp in green aguachile | $290 |
Shrimp cocktail | |
Small | $270 |
Large | $340 |
Sashimi tuna tostadas with mango and cucumber | $250 |
Seafood broth | |
Fried octopus | |
Pescado | |
Pimitos | |
Shrimp | $50 |
Octopus | $50 |
Krispy pork belly | $45 |
Tzic (Shredded beef seasoned Tzic style with toppings) | $45 |
Ceviche, Shrimp, octopus or mixed ceviche | |
Small | $280 |
Large | $340 |
Fried octopus ceviche | $340 |

House snaks
Melted cheese and chorizo snack, served with guacamole, pico de gallo | $180 |
Nacho classic cheese and beans | $130 |
Nacho Nah skirt steak and Guacamole | $300 |
Chicken wings / Buffalo / BBQ / Mango Habanero / Sweet or spicy tamarind | |
½ kg | $215 |
1kg | $370 |
Hamburger 100% Angus Beef “BIG NAH” with mozzarella cheese, bacon and cajun fried potatos | $220 |
Toasted creamed corn with garlic shrimp | $140 |

Pastas & Pizza
Ground beef, tomato sauce and parmesan cheese served with garlic bread | $210 |
Spaghetti with shrimp and tomato sauce or butter sauce served with garlic bread | $280 |
Spaghetti with tomato sauce or butter sauce served with garlic bread | $120 |
Wood fired pizzas, see our menu here |

Main plates
Paprika chicken breast with penne pasta served in a 4-cheese sauce | $260 |
Grilled skirt steak served with roasted onion and jalapeño peppers | $340 |
Roasted Marrow Bones with Skirt steak topping and tatemada pineapple sauce | $350 |
BBQ Ribs, served with mashed potatoes and coleslaw | $240 |
Sautéed Shrimp with garlic, served with arrabbiata spaghetti | $240 |

Meat board
Includes: 3 Beer Rib eye 1/2 kg of Skirt Steak French fries Roasted vegetables Chimichurri Rajitas (Peppers) Tortillas Quesadillas |
$810 |

Munchies board
Incluye: Small peperoni or hawaiana pizza 2 Sirloins Hamburgers French Fries Pineapple with tajin spice Roasted potato with melted mozzarella, pico de gallo and Skirt-Steak Topping Chicken wings- buffalo, tamarind, BBQ or mango habanero |
$450 |

Desserts
Cheesecake | $130 |
Caballero pobre (Yucatecan French Toast) | 80 |

Dine With Us
Cenar con nosotros
(987) 146 6251