Empanadas
| Each | |
|---|---|
| Manchego Cheese | $35 |
| Beans | $35 |
| Potatoes | $35 |
| Beef | $35 |
| Shirmp | $50 |
| Edam Cheese | $50 |
Tacos
| Order 3 pieces | |
|---|---|
| Breaded shrimp Baja California style shrimp with beer tempura | $160 |
| Surf and Turf tacos – skirt steak with shrimp and melted cheese | $240 |
| Birria tacos: beef in a three chile sauce with consomme | $140 |
| Skirt-steak with guacamole | $210 |
| Rib eye tacos with Guacamole and pico de gallo | $220 |
| Garlic shrimp tacos with guacamole | $180 |
| Pork Chop tacos with cheese | 110 |
| Pork Chop tacos (order 5 pieces) with cheese and bone on the side | 160 |
| Breaded shrimp | 160 |
| Fried octopus | 180 |
The caribbean thing
| Shrimp in green aguachile | $340 |
| Shrimp cocktail (Large) | 360 |
| Sashimi tuna tostadas with mango and cucumber | $270 |
| PIMITOS: Fried Thick corn tortillas with toppings | |
| Shrimp or Octopus Pimitos | $70 |
| Krispy Pork Belly or Tzic (Shredded beef seasoned Tzic style with toppings) | $60 |
| Ceviche, Shrimp, octopus or mixed ceviche | |
| Small | $300 |
| Large | $360 |
| Fried octopus ceviche | $360 |
House snaks
| Melted cheese and chorizo snack, served with guacamole, pico de gallo | $200 |
| Nacho classic cheese and beans | $150 |
| Nacho Nah skirt steak and Guacamole | $340 |
| Chicken wings / Buffalo / BBQ / Mango Habanero / Sweet or spicy tamarind | |
| ½ kg | $250 |
| 1kg | $390 |
| Hamburger 100% Angus Beef “BIG NAH” with mozzarella cheese, bacon and cajun fried potatos | $240 |
| Toasted creamed corn with garlic shrimp | $160 |
Pastas & Pizza
| Ground beef, tomato sauce and parmesan cheese served with garlic bread | $230 |
| Spaghetti with shrimp and tomato sauce or butter sauce served with garlic bread | $300 |
| Spaghetti with tomato sauce or butter sauce served with garlic bread | $140 |
| Wood fired pizzas, see our menu here |
Main plates
| Paprika chicken breast with penne pasta served in a 4-cheese sauce | $280 |
| Grilled skirt steak served with roasted onion and jalapeño peppers | $360 |
| Roasted Marrow Bones with Skirt steak topping and tatemada pineapple sauce | $380 |
| BBQ Ribs, served with mashed potatoes and coleslaw | $260 |
| Sautéed Shrimp with garlic, served with arrabbiata spaghetti | $260 |
Meat board
| Includes: 3 Beer Rib eye 1/2 kg of Skirt Steak French fries Roasted vegetables Chimichurri Rajitas (Peppers) Tortillas Quesadillas |
$810 |
Munchies board
| Incluye: Small peperoni or hawaiana pizza 2 Sirloins Hamburgers French Fries Pineapple with tajin spice Roasted potato with melted mozzarella, pico de gallo and Skirt-Steak Topping Chicken wings- buffalo, tamarind, BBQ or mango habanero |
$450 |
Desserts
| Cheesecake | $150 |
| Caballero pobre (Yucatecan French Toast) | 80 |
Dine With Us
Cenar con nosotros
(987) 146 6251