Menu

Tapas

$20

Garlic bread

$140

Mini Beef Meatballs with a spicy cranberry sauce

$120

Goat Cheese Empanaditas with mango chutney

$130

Mussels Casino with red pepper, bacon, white wine and garlic bread

$140

Sautéed Calamari with basil, garlic and white wine

$150

Canapé Blue cheese and caramelized figs with serrano ham

$130

Tomato Bruschetta

SALADS

$130

Isleña Salad

Mixed lettuce, cherry tomato, black olives, avocado, cucumber, red onion and peppers with grilled panela cheese and a pineapple vinaigrette

$130

Florentina Salad

Mixed lettuce, pear, bacon and goat cheese with a blackberry vinaigrette

$160

“Napa” Salad

Mixed lettuce, apple, blue cheese and toasted pecans with a honey Dijon dressing

$145

“Cocay” Caprese Salad

Sliced fresh mozzarella and avocado, with a three tomato pesto

small plates

$95

Soup of the day

$240

sautedd shrimp

With cajun spice served with pear and zucchini salad

$210

duck firecrackers

Flour tortilla taquitos filled with duck confit, glazed with pineapple, chipotle and honey, served with a corn, tomato, pepper and mango salsa

$200

beef or tuna carpaccio

Served with a basil pesto, arugula and parmesan cheese

OUR PASTAS

$190

Ravioles

filled with ricotta in a tomato basil sauce

$160

Spaghetti

with slivered vegetables of the day, parmesan, basil pesto and white wine

$330

Spaghetti with Shrimp

aglio e olio or in a white wine sauce with roasted mushrooms, spinach, tomato, and cardamom

$350

Spaghetti with seafood

shrimp, fish, mussels, and calamari with garlic, basil and white wine served with garlic bread

$260

Lasagne Cocay

tomato meat sauce with a trio of cheeses: ricotta, mozzarella and parmesan

MAIN COURSES

$360

Fish of the day

With a parmesan crust and a white wine sauce / Seared with cajun spice and a mango sauce / Seared with recado negro( blackened chile spice) with an xkatic chile sauce

$380

Seared shrimp

seasoned with a fresh herb butter and parmesan with spaghetti in a bloody mary sauce, lightly spicy

$390

Seared Scallops

with Cajun spice and Jack Daniel´s sauce

$380

Tuna lightly seared with sesame

served with a Asian salad and passionfruit sauce

$310

Roasted Duck Breast

with a black cherry sauce

$340

Chicken breast

wrapped in bacon stuffed with goat cheese and caramelized apples, tomato confit and spinach with a green peppercorn sauce

$460

Marrow Bones with Angus Skirt Steak

served with zucchini chips, demi-glace, chimichurri and tortillas

$180

8 oz Angus Burger

cheddar cheese, caramelized onion, parmesan cracker and French fries

6oz - $360 & 8oz - $520

Filet Mignon

with red wine demi glace

$360

Seared Sliced Skirt Steak

$510

18 oz Cowboy Steak

with a red wine demi glace

SIDES: Our main courses are served with vegetables and a choice of one side. If you’d like an extra, we have available for $45 pesos per order: fried onion rings, sautéed spinach, sautéed mushrooms, cilantro rice, potato pave garlic mashed potatoes, scalloped sweet potatoes and french fries

DESSERTS

$160

Chocolate torte

$140

Vanilla, ginger or coconut crème brulée

$100

Caramel Pineapple

with a vanilla rum butter sauce and coconut ice cream

$90

Ice cream with Kahlua

$130

Cheesecake with a black cherry sauce

$180

Espresso Martini

$170

Chocolate Martini

$160

Carajillo

$140

Mayan Carajillo

Wood Oven Pizza

TRADITIONAL

Individual - $120 / Large - $160

New Yorker

Tomato Sauce and Mozzarella Cheese

Individual - $130 / Large - $170

Margarita

Sliced Fresh, Tomato, Basil and Mozzarella

Individual - $130 / Large - $170

Peperoni

Tomato, Peperoni and Mozzarella Cheese

Individual - $160 / Large - $220

Vegetarian

Tomato, Grilled Vegetables and Mozzarella Cheese

Individual - $130 / Large - $190

Hawaina

Tomato, Mozzarella Cheese, Pineapple and ham

Individual - $150 / Large - $210

Meat Lovers

Tomato Sauce, Chorizo, Ham, Peperoni, Salami and Mozzarella Cheese

SPECIALTY

Individual - $170 / Large - $210

3 CHEESE PIZZA

Blue Cheese, Fresh Mozzarella and Parmesan

Individual - $190 / Large - $240

PIZZA MAGGI

Ham, Salami, Sauge, Onion, Peppers,Tomato and Mozzarella Cheese

Individual - $260/ Large - $320

DUCK PIZZA

Duck Confit, Spinach, Mozzarella Cheese and Black Cherries

Individual - $230 / Large - $310

PIZZA COCAY

Arugula, Prosciutto, Roasted Cherry Tomato and Mozzarella

Individual - $240 / Large - $330

SHRIMP PIZZA

Marinated Shrimp, tomato Sauce and Mozzarella

Individual - $160 / Large - $190

LISA PIZZA

Tomato sauce, Mozzarella Cheese, Spinach, Garlic and Mushrooms

Individual - $190 / Large - $250

PIZZA DANNY

3 Cheeses, Apple and Black Cherries

Individual - $140 / Large - $210

PIZZA TINA

3 cheeses, pear and bacon

Individual - $140 / Large - $180

PIZZA TOMY

BBQ Sauce, mozzarella, pineapple and cilantro